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November 22, 2011
Some like their pizza cut in squares, while others swear by slices. For as long as we've been stuffing our faces with delicious food, there have been conflicts about the way we eat it. Addressing such fervent foodie issues, we are proud to introduce Food fight. Which part of the turkey is better? WHITE MEAT When it comes Thanksgiving, life is food on food on food. More is definitely more and as such, I say white meat all the way. Simply put, there's more of it. So while you're off enjoying a few servings of dark meat, I'll be off making turkey sandwiches, enchiladas,...
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ENTERTAINMENT
November 22, 2011
Some like their pizza cut in squares, while others swear by slices. For as long as we've been stuffing our faces with delicious food, there have been conflicts about the way we eat it. Addressing such fervent foodie issues, we are proud to introduce Food fight. Which part of the turkey is better? WHITE MEAT When it comes Thanksgiving, life is food on food on food. More is definitely more and as such, I say white meat all the way. Simply put, there's more of it. So while you're off enjoying a few servings of dark meat, I'll be off making turkey sandwiches, enchiladas,...
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ENTERTAINMENT
November 22, 2011
Some like their pizza cut in squares, while others swear by slices. For as long as we've been stuffing our faces with delicious food, there have been conflicts about the way we eat it. Addressing such fervent foodie issues, we are proud to introduce Food fight. Are you for or against canned cranberry sauce? FOR The book isn't always better than the movie adaptation, and by the same logic, fresh foods aren't always better than processed ones. When it comes to cranberries, I like them plopped in front of me with all the dazzling special effects - extra sugar, jelly...
ENTERTAINMENT
January 26, 2012 | By Lisa Arnett and RedEye
It's episode 12 and the six-member cast is 33 percent Chicago! I like the looks of these odds. The cheftestants remain in San Antonio, where they're joined by Padma, Emeril and guest judge Cat Cora. Quickfire challenge: Split into three teams of two, the chefs have 40 minutes to complete a series of speed-based cooking drills - peeling shrimp, shucking corn and making pasta - and then use their remaining time to cook a dish using the ingredients. The winning team scores $10,000.
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