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Chicago Restaurant Week 2013 reservations now available

Make reservations now for more than 200 restaurants offering prix-fixe lunch and dinner specials Feb. 1-10

  • Belly Q in the West Loop
Belly Q in the West Loop (Lenny Gilmore/RedEye )
January 03, 2013|By Lisa Arnett, @redeyeeatdrink

Reservations opened today for Chicago Restaurant Week 2013, which runs Feb. 1-10.

More than 200 restaurants in Chicago and the surrounding suburbs participate in Chicago Restaurant Week by offering prix-fixe specials, including a $22 lunch and dinner for $33 or $44.

View the full list of participating restaurants and make reservations at eatitupchicago.com. Here's a look at the 28 Chicago restaurant that are new additions for this year:

Argent
Balena
Balsan
Bar Umbriago
Baume & Brix
Belly Q
Brasserie 54
Carriage House
Chez Moi
City Tavern
Crossroads at House of Blues Restaurant
Cru Kitchen & Bar
Dragon Ranch Moonshine & BBQ
Embeya
Flo & Santos
Freds at Barneys
Frontier
Hash House A Go Go
John Barleycorn
M Avenue Restaurant
Moe's Cantina
Nellcote
Piccolo Sogno Due
Rainforest Cafe
Red Door
RPM Italian
Tesori
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