Drink Recipe Ingredients:
1.25 oz. Tanqueray London Dry Gin (25 oz. per bottle)
1 oz. lemon or lime juice
1 teaspoon(s) sweet and sour mix
1 splash(es) club soda
1 slice(s) orange
Drink Recipe Preparation:
In a shaker half filled with ice cubes, add Tanqueray London Dry, lemon or lime juice, and sweet and sour mix.
Strain into collins glass filled with ice.
Add club soda and stir well.
Garnish with maraschino cherry and orange slice.